Black Pepper
10.00
/ KGS (Kilograms)Inclusive of all taxes
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Product is not available
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| ITC-HSN: | 090411 |
| Availability | In Stock |
| Minimum Order Quantity: | 100 |
| Accept Small Orders | No |
| Country Of Origin : | India |
Black pepper is a widely used and popular spice that is derived from the unripe berries of the pepper plant. It is known for its bold, pungent flavor and aroma, which makes it a versatile ingredient in many different types of dishes. Black pepper is used in both sweet and savory dishes, and is a staple ingredient in many cuisines around the world.
Black pepper has been used for centuries in traditional medicine and is considered to have several health benefits. It is known to aid digestion, act as an anti-inflammatory, and act as an antioxidant. It also contains a compound called piperine which is found to enhance the bioavailability of other nutrients.
Black pepper is gluten-free, vegan, and non-GMO. It can be used whole or ground and is a key ingredient in many traditional dishes like soups, stews, and marinades. It's also a popular ingredient in spice blends like barbecue rubs, and it's often used to add a bold and spicy flavor to meats, fish, and vegetables. Whether you're a professional chef or a home cook, black pepper is a must-have ingredient in any kitchen.
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Additional Information
Black pepper is a widely used and popular spice that is derived from the unripe berries of the pepper plant. It is known for its bold, pungent flavor and aroma, which makes it a versatile ingredient in many different types of dishes. Black pepper is used in both sweet and savory dishes, and is a staple ingredient in many cuisines around the world.
Black pepper has been used for centuries in traditional medicine and is considered to have several health benefits. It is known to aid digestion, act as an anti-inflammatory, and act as an antioxidant. It also contains a compound called piperine which is found to enhance the bioavailability of other nutrients.
Black pepper is gluten-free, vegan, and non-GMO. It can be used whole or ground and is a key ingredient in many traditional dishes like soups, stews, and marinades. It's also a popular ingredient in spice blends like barbecue rubs, and it's often used to add a bold and spicy flavor to meats, fish, and vegetables. Whether you're a professional chef or a home cook, black pepper is a must-have ingredient in any kitchen.
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